This Brazilian coffee comes with notes of hazelnut, cocoa and nutmeg. Fazenda Mio and the Instituto do Espirito Santo founded Sombra, an agroforestry and coffee farming project aiming to eliminate mono crop culture in Brazil. The Sombra Project involves reforesting land, planting coffee and non-coffee trees, research, analysis, and publishing data sets. The coffee is freshly roasted, small-batch, and recyclable packaging. Shop now and enjoy the taste of Fazenda Mio coffee!