The Organic Single Origin (Peru Agua Azul) coffee offered by Ozone Coffee is sourced from 18 individual producers in the San Antonio de Chingama area in Peru. This medium dark roast coffee has flavor notes of milk chocolate, wafer biscuit, and caramel. The producers form a community called Agua Azul and most have less than 3 hectares of land. The coffee is processed using the washed method and is certified organic. It offers a comforting cup with a sweet and biscuity taste reminiscent of Tunnock"s Caramel Wafer.