Los Altos is a coffee that lies at the core of who we are. We’ve worked with the brilliant Mierisch family for over 12 years, a Direct Trade relationship based on a commitment to quality and progress. Full-bodied, with soft acidity, Los Altos remains as popular today as ever—with good reason. In the cup there is a soft acidity, full body and creamy finish with comforting notes of milk chocolate and caramel.

Roaster: Origin

Coffee Name: Los Altos


Coffee Type: Blend


Origin: Nicaragua


Taste: Roasted hazelnut, Prune, Green apple


Process: Washed


Brewing Method: Any


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