La Karola Yellow Catuai is a specialty coffee from Costa Rica, sourced directly from the La Karola farm in the Tarrazu region. This microlot features yellow catuai cherries, hand-harvested and meticulously sorted before drying. With tasting notes of rum, raisin, and sticky dates, this natural processed coffee is rich and flavorful. The Mora family, owners of the farm since 1960, are dedicated to producing exceptional coffees. Experience the unique flavors of Costa Rican coffee with La Karola Yellow Catuai from Horsham Coffee Roaster.