SIPI COMUNITY - WASHED - UGANDA is a delightful coffee with tasting notes of raspberry, kiwi, and cranberry, finishing with an oolong flavor. Grown in Sipi Falls, Mount Elgon, Uganda, this coffee is sourced from the Sipi Comunity, featuring over 60% women farmers. The beans are of the Nyasaland, SL14, SL28 varietals and undergo a washed process at an altitude of 1600-2200 MASL. Partnered with Langdons, this coffee represents a commitment to long-term economic and environmental sustainability, driven by Mountain Harvest.