SHB Blue Ayarza from Guatemala offers tasting notes of Ripe Citrus, Toffee/Caramel, and 65% Cocoa Milk Chocolate. This washed lot is processed at a cherry mill in Ayarza, Santa Rosa, where smallholder farmers work with the team to maintain strict quality standards. Francisco Nájera, a local producer, excels in coffee production despite challenges and also provides coffee tree nursery services to other farmers in the region.